Havana Club 2024 Exclusive
- 28 Jun 2024
We are very pleased to announce the launch of a new Havana Club rum exclusive to The Whisky Exchange at Rum Show 2024.
We are very pleased to announce the launch of a new Havana Club rum exclusive to The Whisky Exchange at Rum Show 2024.
The Ti Punch is simplicity itself.
The volcanic island of Martinique is home to some of the finest rum distilleries.
When we think about rum, the Caribbean is usually top of mind. But London also played an outsized role in rum history.
Colonialism, language and rum.
As is the case with many great inventions, cask-aged rum was born of necessity.
This year at Rum Show we have three new exclusives launching from the incredible Havana Club, Ninefold and Renaissance distilleries.
A spirit as diverse as rum is a difficult proposition for any retailer, and white, gold and dark just don't cut it.
In Haiti, Clairin is used to celebrate and commiserate. It’s a part of weddings, religious ceremonies, and funerals.
With a history going back centuries Punches bring together citrus, sugar and rum for a winning combination of flavours.
If you start looking for a Daiquiri origin story you’ll quickly find yourself in Cuba – though where you go from there is a matter of debate.
The Tiki phenomenon was born in 1933 when a Texan businessman called Earnest Raymond Beaumont Gantt opened Don’s Beach Café in the centre of Hollywood.
Explore the many wonderful spirits made with Sugarcane that are not technically classified as rum, some even predate the birth of rum!
Hampden is famous for its rums with character and a lot of this flavour comes from the 8 marques they produce. Daniele Biondi will take you on a geeks dream tour of all 8 Marques.
Dave Broom talks and tastes with the legendary Joy Spence about Jamaica’s past, present and where it’s future lies with the newly implemented GI.
One of the great old names in Jamaican distilling, Worthy Park has produced rum on the island since 1741.
At the height of the sugar industry in Trinidad and Tobago there were dozens of distilleries among the cane fields.
Join by Jeff ‘Beachbum’ Berry, named by Imbibe as ‘one of the 25 most influential Cocktail Personalities in the Past Century’ to explore the long history of rum in cocktails.
The word Agricole is often misused as a catchall term for rhum made from sugarcane juice. Dawn Davies is joined by Stephen Martin of St James, Gregory Vernant from Neisson and Clementine Guillot of Damoiseau to discuss the true meaning of the word.
Dawn Davies and Black Tot global brand ambassador Mitch Wilson talk about colour and better ways of classifying rum.
Dawn Davies and Black Tot global brand ambassador Mitch Wilson dig in to what makes rum rum.
Dawn Davies and Luca Gargano look at the raw materials used to make rum.
Dawn Davies, Daniele Biondi and Angelo Canessa look at rum...white rum.
Known for its bright, fruit-forward rums Barbados is the cradle of rum.