Phraya is an aged rum, crafted in the Kingdom of Thailand. Phraya takes inspiration from ancient philosophies originated in Asia, the four elements. Each element creates a unique appearance and characters of Phraya. Earth- We only use selected top quality sugarcane from the land, where the soil is known to be rich and fertile.  Water- Phraya is distilled from soft natural water from the Ta Chin River. Fire- The oak barrels are fired to invigorate the wood. Air- Aged slowly over sleepy lagoon for a number of years.

Phraya Rum Elements

The blend of aged rum matured in American oak ex-bourbon barrels for a number of years. It has rich and mellow taste of butterscotch, vanilla and slightly honey blossom. It can be enjoyed on the rock or in fine cocktail.

Phraya Rum Elements 8 Years

This rum is aged in the finest American oak ex-bourbon barrels for 8 years in the tropical Kingdom of Thailand. It has a smooth and long lasting flavour of coconut, vanilla, toffee, honey and a hint of chocolate.

Phraya Deep Matured Gold Rum

This is the blend of rum aged in American oak ex-bourbon barrels for 7-12 years, small batched and proudly handcrafted in the tropical Kingdom of Thailand. It has rich and smooth taste of crème brûlée and butterscotch, with fresh pineapple and citrus.