Pusser’s is the only rum prepared in exact accordance to the Admiralty’s recipe and standards—aged for a minimum of three years. It is a product of five stills, three in Guyana and two in Trinidad. Each rum is hand-selected for blending for its individual smoothness, flavor and mellow depth, creating the perfect balance of “ester” and “fusel oil” better known as “congeners” to the Master Distillers.
All of the molasses comes from the Demerara River Valley. This area has been supplying sugar, molasses and rum to the UK since the 1600s. It is often referred to as the “Valley of Navy Rum.” And Pusser’s is still blended to the Admiralty’s proof spirit. You can sip it on its own, serve it on ice, or in true Royal Navy fashion drink it with two parts water, a.k.a. “the real Grog.” It’s also the perfect cocktail companion for creating lasting memories with old confidants and new sidekicks. Unlike other dark and stormy libations, Pusser’s uses no flavoring agents. It is 100% natural and tastes great served straight. Experts and epicureans alike laud it as rich and full-bodied, with an unsurpassed smoothness due to its “pot-stilled” lineage—a distillation process that produces superbly enhanced aroma and flavor.